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  • Today, we are going to make caramel loaded fudge brownie cookies!
  • 1/2 cup brown sugar,2 eggs, 1 tsp vanilla extract 1/3 cup all purpose flour, 1/4 tsp baking powder, and 2 cookie sheets.
  • parchment paper,microwavable bowl,mixing bowl,beater,oven.
  • the ingredients for the recipe are: 8oz of semi-sweet chocolate chips, 1 cup of chopped rolos and caramels, 3 tbsp butter, pinch of salt
  • First,grab your 2 cookie sheets,put them on the counter,pull the parchment paper until it fits the cookie sheet then pull off. Repeat same steps for second cookie sheet.
  • Next,walk over to the oven turn the nob to 350 degrees to preheat the oven.
  • then,grab your microwavable bowl and chocolate chips,pour 8 oz of chocolate chips into the bowl,put 3 tbsp of butter into the bowl.
  • microwave chocolate chips and butter until butter and chips are melted(about 1 minute)
  • after that,grab the bowl out if the microwave and grab a medium spoon,mix the butter and chocolate chips until combined with spoon,
  • next,get your mixing bowl and beater,grab the 2 eggs and brown sugar,pour 1/2 cups of brown sugar into the bowl. and crack the 2 eggs into the bowl.
  • Get the beater, put the beater in the bowl. turn on beater on low, and mix eggs and brown sugar together. mix until it gets thick and it starts to turn a pale color.
  • Next, grab your microwavable bowl full of the butter mixture and bring it over to the mixing bowl and turn the beater on to medium and slowly and calmly pour mixture over brown sugar and eggs
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