Early in the morning, just as the sun comes out and the rooster screeches, the farmer wakes to a busy day. He eagerly wolfs down his plain breakfast of rice and vegetables.
As soon as breakfast is over, the farmer goes to feed his livestock. The cattle, pigs, sheep and chickens need to be properly fed so that their meat can either taste better or they can provide better quality food and resources.
After a successful year of growing his crops, the farmer starts his harvesting season. His wife helps him to collect all his rice crops in a basket. This is tiring work, especially in the sun.
After harvesting, the farmer travels into town to sell his rice to wealthy people. They will pay a reasonable amount for his organic rice.
After returning to his farm with some money in his pockets, the farmer does the remainder of his chores. These include mucking out the stables and watering his plants.
The farmer decides that after a good day on the job, he will reward him and his family with a celebratory dinner. The family's dinner is one of meats, vegetables and most important of all- RICE!!!!!!!!