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Taylors Flour Mill
Updated: 4/28/2020
Taylors Flour Mill
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Storyboard Text

  • Welcome to the Taylor Flour Mill. I am Taylor Nelson and I run the Taylor Flour Mill. In the late 1800-1900s there was a abundance of wheat throughout Minnesota.
  • This is another view of where the wheat gets cleaned, ground, and filled into bags! So follow me and I will show you around and how the process works of getting the finished product into the store.
  • Here is where the wheat gets washed and loaded into the wagon. The wagon takes the washed wheat into the processor to get ground up.
  • Taylors Market
  • Here is where the wheat gets ground and put into bags. The bags from here get loaded onto a truck to be taken to the store.
  • The wheat is now loaded and ready to be shipped off to Taylors Market.
  • Here is the one and only Taylors Market. Here you can buy fresh ground wheat and all different types of fruits.
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