Safety and sanitation in the kitchen

Safety and sanitation in the kitchen
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  • HI, My name is Tiffany, and I will be cooking Spicy Chipotle Turkey Burgers 
  • When the turkey burgers are on the grill you need to be aware of grease fires, if that happens then you can put it out by applying some baking soda to the fire.
  • When cutting the onion for the burger you need to make sure that you cut with the flat side down, if there is no flat side of the food then make one.
  • When using the stove make sure your pots and pans handles are facing twords the stove so you don't knock them over.
  • Make sure you wash your hands whenever you can when handling meats and produce. 
  • When you are cutting meats on a cutting board make sure you use different cutting boards for your meats and produce. 
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