Jewish seder

Jewish seder
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  • Jewish seder is celebrated by people of the Jewish faith everywhere and includes writing, drinking wine and eating and making and eating traditional foods. 
  • Celebrants always wash their hands before drinking a cup of wine. This symbolises the great merits of children of Egypt and their liberation to Egypt 
  • A piece of vegetable is then placed in salt water to represent the tears of slaves and Matzah, a bread that Egyptian slaves made, is broken.
  • The seder tray is moved and a second cup of wine is then poured. Anyone (mainly the poor) are then invited into the home when the Haggadah is then read
  • The guests are excused and Matzah is then eaten once again as well as bitter herbs. Then celebrants eat the Hillel sandwich preparing for the feast.
  • The feast is then eaten and afterwards, celebrants pray and sing to symbolise an acceptance of what happened at Passover.
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