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Today I'm going to talk about some very important kitchen safety tips.
The first one is to always wear oven mitts to prevent burns.
Another one is to always move towels and other items out of your work space so they don't catch fire.
Always keep fridges at 40 degrees or below and freezers at 0 degrees to prevent bacteria growth.
Also turn pot handles in so you don't bump into them and spill.
Make sure you keep rugs secure to prevent falling.
Always wash your hands thoroughly before returning to the kitchen so you don't spread food borne illnesses.
Keep knives sharp so you don't harm yourself or others in anyway.
Lastly make sure that you tie your hair back so it doesn't get in in the food.
Thank you for listening to my tips on being safe in the kitchen hopefully you learned a thing. Have fun in the kitchen!
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