Gourmet foods

Gourmet foods

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  • While cooking make sure loose items are put away or out of the way and not on the oven.
  • Also after cooking make sure that all burners are turned off and nothing is left on. 
  • Make sure to wipe and clean off the area that you used while cooking along  with all your utensils 
  • When cleaning the knifes don't put them in unclear water and wash seperatly by hand 
  • While sharpening a knife make sure that it is faced away from you and when cutting use the bear claw technique
  • When putting food away make sure everything is properly put in the right place and is sealed and not mixed together 
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