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  • hello, everyone in today's episode we are going to be making...
  • today we are going to be making cheesy pesto crack bread this dish is really easy to make and great for parties or just a family dish
  • We are going to be using a loaf of bread, basil, parsley, mozzarella, garlic, lemon zest, lemon juice, honey, salt, olive oil and parmesan
  • remember to always wear an apron!!!
  • first up, you are going to turn the oven to 180°celcius or 356° Fahrenheit
  • then you want to add the parsley, basil and garlic to a food processor adding the lemon zest, juice, honey and salt and processing it until blended.
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