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  •  Before going into the kitchen you need to know these things,So make sure to tilt the pot away from your face so that the steam won't burn you.
  • Make sure to keep your hair tied back so you don't get hair in your food.
  • Also if you ever spill anything clean it up right away so that it prevents you from falling and hurting yourself.
  • When working in the kitchen make sure the floor is clear of clutter so you don't fall.
  • Keep your knives sharp because dull knives are more likely to cut you.
  • Also sweep up glass and then wipe up with a damp towel so that you cant harm yourself.
  • Always after using a cutting board make sure to use the " wash-rinse-sanitize" to prevent cross contamination.
  • Keep raw meat fresh produce away from each other to prevent getting sick.
  • Keep towels and other materials away from heating elements to prevent fires.
  • Use baking soda to smoother a grease fire so that it won't get bigger.
  • When putting the temperature on refrigerator make sure it's at 40 and under so that your food won't be hot. 
  • The frezzer should be at 0 and below so that stuff stays frozzen. 
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