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Employees will use a field to plant the seeds for the different types of vegetables, so they will need to purchase the seeds, the field, and equipment to plant the seeds.
Farmers will continue to maintain the water needed to keep the vegetables growing efficiently
Once the plants are fully grown, the farmers need to use tools for picking them, boxes to put the in, and a truck to place them on.
The vegetables are cleaned and packaged, and placed on a semi to be taken to the grocery store. This requires fuel, a driver, and insurance.
The vegetables arrive at the grocery store, and works move the boxes of the produce into the store to be placed in their correct sections for customers.
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