Medieval Peasant StoryBoard Kenna
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Peasant Women Started their days at about 3am and began by making the family's breakfast, which was normally pottage.
After breakfast, the peasant women went out to work in the fields. They tended for animals and harvested crops.
Then after they tend to the crops and animals, they head back to the kitchen to prepare the day's meals.
Another responsibility of a woman is watching after the children.
The work day typically ended at dusk, and the peasants went to eat. The woman has multiple jobs including sewing, farming and watching the children.
Women usually prepared dinner for the family and ate after her husband and children were finished.
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