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I am getting all the materials needed to make a spicy chipotle chicken burger. Once I get all the things a need, I will have to be home within two hours so my ingredients aren't wasted.
Now that I'm home I put everything thing in the freezer and fridge. Now I need to clean the chicken but, first, i must wash my hands
Now that everything is clean I need to turn the grill on to start cooking. When I turn the grill on I'm not going to turn the heat all the way up because that will cause the meat to be cooked on the outside but still raw inside.
Now that I put the turkey on the grill I must wash my hands before I put on the seasonings.
When I was washing my hands I made a big mess with the water. I am going to clean that up immediately before I slip and fall.
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