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  • Slayt: 1
  • DAY 2
  • oh my goodness... this is amazing! the spices of lauk heaven.
  • my laksa is creamy and made with spaghetti!! only johor can think of this magic combo!
  • Three of us want local and traditional food. One chooses Lauk, enjoying Indonesian-inspired dishes like rendang and sambal, while another picks Laksa Johor, a creamy and spicy noodle dish made with spaghetti and fish gravy. Both love the strong, unique flavours.
  • Slayt: 2
  • im craving chutney and chai! their indian curries and chai tea are full of flavour !
  • CHUTNEY CHAI
  • just don't make me cry again with that extra chili again ( laughs)
  • we three went to a cozy shop called Chutney Chai, where the smell of spices fills the air. The place feels warm and welcoming. Their chai tea tastes rich, creamy, and full of spice.it’s the kind of drink that comforts you .
  • Slayt: 3
  • After tasting everything, we agree that Johor Bahru truly has it all spicy, creamy, and sweet flavours from many cultures. It was a fun food adventure we’ll had that never get forget!
  • After exploring the streets and tasting every bite, we discovered that Johor Bahru is truly a food lover’s paradise! From spicy laksa and creamy curries to sweet desserts inspired by many cultures, every meal was full of flavour and warmth. Each dish told its own story rich with tradition and local pride. It wasn’t just about eating; it was a journey through taste, culture, and connection. If you love food adventures, Johor Bahru is a place you must experience a city where every bite feels like home!
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