Sök
  • Sök
  • Mina Storyboards

Customizable Design of Experiments Project Ideas for High School: Moldy Bread

Visa Lektionsplan
Kopiera denna storyboard
Customizable Design of Experiments Project Ideas for High School: Moldy Bread
Storyboard That

Skapa din egen storyboard

Prova det gratis!

Skapa din egen storyboard

Prova det gratis!
Du hittar den här storyboard i följande artiklar och resurser:
Experiment Lektionsplaner

Exploring the Art of Experimental Design: En Steg-för-steg-guide för Studenter och Lärare

Av Oliver Smith

Att undervisa i experimentell design och låta eleverna utveckla sina egna frågor och hypoteser tar tid. Dessa material har skapats för att bygga upp och strukturera processen så att lärare kan fokusera på att förbättra nyckelidéerna i experimentell design.




Kolla in några av våra andra utbildningsartiklar!


Storyboard Beskrivning

Experimental Design - completed planning worksheet

Storyboard Text

  • Question-Whatdoyouwanttofindout?
  • ExplanationofHypothesis
  • Howdoestemperatureaffectmoldgrowthonbread?
  • Moldisalivingorganism.Thechemicalreactionsthatkeepthemold aliveareaffectedbytemperature.Whenweincreasethetemperature, thespeedofthesechemicalreactionsincreases.Therefore,ifwe increasethetemperature,moremoldshouldgrowonthebread.
  • Hypothesis
  • Prediction
  • IfIincreasethetemperature,thenmoldwillgrowmore quicklyonthebread.
  • Thepieceofbreadkeptinthewarmestlocationwill havethemostmoldgrowth.
  • IndependentVariable
  • Whatisyourrange?Howmanytimeswillyourepeatthetest?
  • Thetemperatureofstoragespace
  • Therewillbe2differenttemperatures: Refrigeratortemperature40°F(4°C) Roomtemperature73°F(23°C). Iwillrepeattheexperiment3timesateach temperature.
  • Howwillyoumeasureyourdependentvariable?
  • DependentVariable
  • Theamountofmoldonthebread
  • UsingatransparentgridIwillcalculatethe areaofthebreadwhichiscoveredinmold.
  • ControlledVariables
  • Howwillyoukeepthemconstant?
  • 1.Amountoflight 2.Exposuretoair 3.Typeofbread 4.Sizeofbreadslice
  • 1.Allthebreadsliceswillbeputinpaperbagsso theyareallinthedark. 2.Allthebreadsliceswillbeputinplasticbags. 3.Allthebreadsliceswillbetakenfromthesame loaf. 4.Breadsliceswillbechosenthatarethesamesize.
  • Riskasssessment
  • Howcantheserisksbemanaged?
  • Youcouldhaveanallergicreactiontomold. Youcouldinhalethemold.
  • Ifyouareallergictomolddon'ttakepartin theexperiment. Donotopenthebagsattheendofthe experimentanddisposeofthemcarefully.
  • Diagram
  • Materials-Whatdoyouneedto completethisexperiment?Why?
  • •6slicesofbreadthatarethesamesize •Arefrigerator-keptataconstanttemperature •Awarmplace-keptataconstanttemperature •6plasticbags-tokeepthebreadinandstopthe moldgettingout •6paperbags-tokeepthesunlightout •Aruler-tomeasurethemoldspots •Atransparentgrid-tohelpworkouttheareaof breadthatiscoveredinmold •Amarker-tolabelthebags
  • Plan-Howareyougoingtocarryitoutsafely?
  • 1.Usethemarkerpentolabelthe6bagssotheycanbeidentifiedeasilylater.Placeasliceof breadineachbag. 2.Putthebagsinsidepaperbagsandput3intothefridgeand3inacloset. 3.Leavethebagsfor2days. 4.Checkthebagseverydayandrecordhowmuchofthesurfaceareaiscoveredinmold.This canbedoneusingatransparentgrid. 5.Recordyourresultsinatable. 6.Donotopenthebagsanddisposeofthemcarefullyintothetrash.
Över 30 miljoner storyboards skapade