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When preparing Italian sauce and meatballs you must make sure you wash your hands before handling the food.
When beginning to cut the cloves of garlic for the sauce always point the knife away from yourself to avoid being cut.
As we start to cook the meatballs we have to make sure that the handle isn't facing out and that we don't have any loose clothing that could catch fire.
oh no, looks like we dropped an ingredient. Let's throw it away and was our hands again before we continue cooking.
We better move this potholder from the stove so it doesn't get caught in the flame.
Now that we have all the steps done, we have to plate our meal. Be careful not the burn yourself!
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