Paggawa ng ube cheese pandesal
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- Gusto ko ng Ube cheese pandesal, makapanood nga sa Youtube kung paano gawin.
- Ang mga ingredients para sa ube cheese pandesal ay :3 1/4 cups all purpose flour or more1/4 cup lukewarm water1 pouch or 2 1/4 tsp rapid rise yeast 1/2 tbsp sugar1 egg, beaten, room temperature1 cup evaporated milk 3 tbsp unsalted butter, softened3 1/2 tbsp sugar1 tsp salt2 tbsp ube flavor extractextra flour for kneading cheddar cheese, cubedplain bread crumbs for coating
- Add yeast and 1/2 tbsp sugar in warm water (110-115°F). Stir to dissolve and let stand for 10 minutes. Set aside. While waiting for yeast to bubble, place milk, butter, sugar, and salt into a microwave-safe bowl/cup or saucepan. Microwave for around 1 minute or heat over low heat on the stove.In a mixing bowl, combine 2 cups flour, egg and yeast mixture. Mix on level 2 with dough hook to combine.Once the milk mixture has cooled enough, add it to the flour/egg/yeast mixture. Add the ube extract.Continuing on speed 2, gently add another 1 1/4 cup of flour then add 1 tbsp at a time. Continue mixing until a dough is formed and clean sides of bowl. Form the dough into a ball and transfer the dough to a lightly oiled bowl, cover with a damp cloth or food wrap and let it rise in a warm place for at least an hour.
- After rising, punch down the dough to release air packets and transfer onto a lightly floured surface or baking mat.Use a dough slicer to divide the dough into 2 equal parts.Roll each part until it forms into a log. Cut each log into equal pieces.Take 1 piece of dough, flatten with your fingers then add the cheese in the middle. Gather edges to seal and form small dough balls, coat with bread crumbs and place on baking sheet or in a well-greased pan or lined with parchment paper. (ugly side down).Cover the tray or pan with a damp cloth or food wrap and let it rise for at least 20-30 minutes.Preheat oven to 350 degrees F.Bake for 18-20 minutes.
- Sana nag-enjoy kayo sa ating recipe ng ube cheese pandesal.Kaya gumawa narin kayo.See you sa next video!
- Ganito pala ang paggawa ng ube cheese pandesal, makapunta mamaya sa palengke
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